Blog

Welcome to Maple Oven, where every dish tells a story and every bite feels like home. As a proud family business, we believe that cooking is not just about nourishing the body but also about nurturing the soul. With deep roots in our community, we are delighted to share our passion for homemade food with you.

A Tale of Two Locations

At Maple Oven, we have two unique locations, each with its own delightful offerings. Our Pasig venue is dedicated to bringing you hot, hearty meals crafted from cherished family recipes. Whether you’re looking for a comforting bowl of stew, savory pasta, or a fulfilling rice meal, we have something to satisfy every palate. Each dish is prepared with love and the freshest ingredients, ensuring that you experience the warmth of home-cooked goodness with every bite.

On the other hand, our Bantayan Island location is a sweet paradise for all dessert lovers. Here, we specialize in delectable cakes and pastries that are made to celebrate life’s sweet moments. From fluffy cupcakes and rich chocolate cakes to flaky pastries and traditional Filipino desserts, our Bantayan Island branch is perfect for those looking to indulge their sweet tooth. Whether you’re celebrating a special occasion or simply treating yourself, our baked goods are sure to bring a smile to your face.

Disclaimer: Maple Oven (Bantayan Island branch) is owned by my best mate from the Philippines’ family 🙂 I asked her if I could use their shop for my pet project and she happily agreed! 🙂

Feel free to check out their social media accounts >>>

For the Pasig branch:

https://www.instagram.com/maple.oven/

For the Bantayan Island branch:

https://www.facebook.com/mapleoven

Thanks guys!